"A great lie, fed to the press, propagated and repeated ad nauseam, is that small farmers are inefficient; that they are being overtaken by progress; that their doom, though lamentable, is inevitable. The truth is that industrial agriculture does not work economically unless much of its real costs -- environmental costs, socio-economic costs, infrastructural costs -- are imposed on others."

- Tom Garrett, rural affairs advisor

 

 




Agriculture can be transformed by humane, sustainable farms that heal degraded land and raise nonindustrial breeds of animals outdoors, as they were intended to be, instead of genetically manipulated, unhealthy animals confined in windowless sheds on factory farms.

The foundation of our program is the belief that this is a critical time for alternatives to a globalized system of industrial agriculture.

We produce and monitor standards for farms to ensure humane, pollution-free, energy-efficient systems where each and every animal is raised on feed without hormones, drugs or chemical additives. Farms that we work with to certify for high standards heal degraded land and give their animals dignity. It's a traceable system that ensures just and fair prices for nonindustrial farms* and makes them economically viable.

There is an urgent need to reduce the impact of climate change on agriculture. The effects of drought are determined by humans, not climate. Drought is as regular in India as it is in Africa. Traditional systems could cope; modern ones are not doing so. We bring a diversified program of humane livestock rearing and drought-resistant plants, crops, pasture and agroforestry to farms that are buffers to vulnerability. The program restores strong, healthy genetic lines of plants and animals that can adapt better to the changing global environment.

How do nonindustrial farms help?

"What we are witnessing, and stippling out, goes beyond historic change. It is a profound tragedy, not only for farmers, for rural communities and farm animals, but for nations."

- Tom Garrett, rural affairs advisor

 


 


 


Mass abuse of farm animals, degraded land, nonindustrial farmers driven to bankruptcy

Industrial agriculture has brought us cheap food at the cost of cheap labour, degraded land from over-spreading of sewage onto fields, zones of death in waterways caused by agricultural runoff, hardworking smaller farmers driven to bankruptcy, and its most uniquely odious feature - the mass abuse of farm animals, on a scale and to a degree undreamed of in human history.

 
Mass planting of water-intensive GM crops, increased use of pesticides, loss of insects that pollinate trees and let them bloom

In developing and emerging nations, industrial agriculture and biotechnology have been a scourge to smaller farmers. Water-intensive hybrid crops destined for export have been planted at the expense of food crops, narrowing important biodiversity, depleting water tables, and over time, as plants grow resistant, increasing the need for pesticides. Insects that pollinate trees and let them bloom have suffered heavy losses from applications of chemicals seven times higher than those needed on natural systems using, for example, trap cropping with alternative rows.

 
Spiraling food costs

In developing nations, smaller farmers who once grew their own food have been driven to ghettos around cities, and farm women and children have turned to prostitution for survival in an unsustainable global food production and marketing system dominated by agribusiness. Smaller farmers in developing nations need to grow food for their own tables and for local markets, not for export. There are sufficient grain reserves in the world to feed its poor. The problem isn't one of availability or access, but one of soaring food and fuel prices, while the profits of agribusiness and biotechnology corporations spiral upward.

 
Factory farms are high-end polluters

Not only is agricultural runoff in waterways a problem, improper disposal of industrial manure brings sterility to surrounding land. Factory farms threaten our rivers, lakes, and oceans, our drinking water, and our air, and most importantly, contribute massively to climate change.




 


* Terms of reference

- no partially industrial systems
- no confining sows in crates
- no battery cages
- no tail docking, debeaking, caponizing
- no liquefied manure systems
 

- outdoor access required
- natural daylight required
- assurance that standard claims are being followed
- inspections permitted once per year